Wife made husband approved
Ingredients:
- ¼ medium onion chopped
- 8 oz raw 93% lean ground turkey
- 1 tsp. Taco Seasoning Blend
- ¼ cup water
- 1 medium orange bell pepper cut into 1-inch wide slices
- ¼ cup shredded sharp cheddar cheese
- 1 medium jalapeño seeds and veins removed, sliced (optional)
- ½ cup pico de gallo or salsa
Instructions:
- Cook ground turkey (I used a crock pot and cooked on low for 6 hours and added my taco seasoning)
- Preheat oven to 375° F.
- Arrange peppers in an oven-proof baking dish; top with turkey mixture and cheese.
- Bake for 5 to 8 minutes, or until cheese melts.
- Divide pepper mixture evenly between two serving plates.
- Pick your choice of toppings!
Healthy tip: replace sour cream with plain Greek yogurt