Chocolate Matcha Energy Balls

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Matcha, a powdered potent version of green tea, adds an extra boost of nutrition to these energy balls.

  • ½ cup pitted Medjool dates

  • ½ cup whole raw almonds

  • ¼ cup Chocolate Vegan Shakeology

  • 2 Tbsp. unsweetened matcha powder, divided use

  • 1 tsp. pure vanilla extract

  • 1 tsp. pure maple syrup

Instructions

  1. Place dates, almonds, Shakeology, and 1 Tbsp. matcha in food processor. Pulse until well mixed.

  2. Add extract and maple syrup. Pulse until well mixed.

  3. Roll into 14 balls about the size of a Tbsp.

  4. Roll balls in remaining 1 Tbsp. matcha.

  5. Enjoy or store in refrigerator until ready to eat.