Chocolate Matcha Energy Balls

Matcha, a powdered potent version of green tea, adds an extra boost of nutrition to these energy balls.

• ½ cup pitted Medjool dates

• ½ cup whole raw almonds

• ¼ cup Chocolate Vegan Shakeology

• 2 Tbsp. unsweetened matcha powder, divided use

• 1 tsp. pure vanilla extract

• 1 tsp. pure maple syrup

Instructions

1. Place dates, almonds, Shakeology, and 1 Tbsp. matcha in food processor. Pulse until well mixed.

2. Add extract and maple syrup. Pulse until well mixed.

3. Roll into 14 balls about the size of a Tbsp.

4. Roll balls in remaining 1 Tbsp. matcha.

5. Enjoy or store in refrigerator until ready to eat.